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INGREDIENTS

Prepared raw pizza dough (my No-Fail Pizza Dough works well for this!) or 1 can of Pillsbury Pizza Dough

3 tablespoons butter

1 clove garlic, minced

1 teaspoon italian seasoning

1 cup mozzarella cheese

1/2 cup cheddar cheese

1/4 cup parmesan cheese

1 tablespoon fresh parsley (or 1 teaspoon dried)

How to Make It

Preheat oven to 425 degrees.
Roll dough out to fit the pizza pan and place on a greased 12" pizza pan.
Place butter, garlic and italian seasoning in a small bowl. Microwave about 15 seconds or until melted.
Brush butter over pizza dough. Top with cheeses and parsley.
Bake 12-16 minutes or until cooked through and cheese is browned and bubbly.
Serve with your favorite tomato sauce for dipping.

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