Ultimate Mars bar slice

13:45 | Libellés : baking classes, college cooking, cooking class, cooking school, culinary, culinary arts, culinary school, culinary schools, meal delivery nyc, online cooking, online cooking classes

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INGREDIENTS

5 x 53g Mars bars, coarsely chopped

50g butter

60ml (1/4 cup) golden syrup

140g (4 cups) rice bubbles

200g milk chocolate, melted

3 x 53g Mars bars, extra, thinly sliced

How to Make It

Step 1

Lightly grease and line the base and 2 long sides of a 20cm x 30cm (base measurement) slice pan with baking paper allowing the sides to overhang.

Step 2

Stir the chopped Mars bars, butter and golden syrup in a saucepan over low heat until the chocolate melts and the mixture is smooth. Stir in the rice bubbles. Spoon the mixture into the prepared pan. Smooth the surface.

Step 3

Spread the milk chocolate over the slice. Smooth surface. Top with sliced Mars bars. Place in fridge for 2 hours or until set. Cut into pieces

Keywords

baking classes, college cooking, cooking class, cooking school, culinary, culinary arts, culinary school, culinary schools, meal delivery nyc, online cooking classes, online cooking, school cooking, school vacation,

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Ultimate Mars bar slice

How to Make It

Keywords

baking classes, college cooking, cooking class, cooking school, culinary, culinary arts, culinary school, culinary schools, meal delivery nyc, online cooking classes, online cooking, school cooking, school vacation,

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